Argentinian Pre-Baked Pizza Base – Industrial Formula (High Protein)

Our Argentinian Pre-Baked Pizza Base Industrial Formula (High Protein) is specially designed for the production of pre-baked pizza crusts with excellent structure, flavor, and performance. Its optimal balance of high-strength flour, water, and yeast produces an elastic, airy dough with an even crumb — ideal for refrigeration or freezing processes without loss of quality.

Formulated for bakeries, factories, and industrial kitchens seeking a versatile, consistent pre-pizza base ready to be finished with sauce and toppings at the time of consumption.

🔹 Main Features:
• High-protein dough with great gas retention capacity.
• Airy texture and firm structure, ideal for quick final baking.
• Excellent performance in cold storage and freezing processes.
• Neutral flavor adaptable to various pizza styles.
• Stable batch-to-batch consistency ensuring uniform results.